The Runc pie was registered at the State Office for Inventions and Trademarks.
A Romanian favorite dish for the end of the summer season
Zucchinis or courgettes can be cooked in various ways, and are perfect for both appetizers and main courses
Recipes cooked outdoors in big cast-iron pots good to feed a crowd at festival and outdoor events or at home.
This edition of the Cooking Show is devoted to the ongoing contest on RRI ‘Iasi- Historical Capital of Moldavia.
Today we’ll be presenting you with dishes from Moldavia, a region in eastern Romania famous for its dishes and wines. Actually each region of...
Summer has already settled in Romania so an increasing number of people are heading for the resorts on the Black Sea Coast. Most of them eat in...
Fresh peas are some of the culinary temptations in late spring and early summer. Originating in Asia, the pea was cultivated by the...
Recipe for a traditional sour meat and vegetable soup from southern Romania
