The historical province of Bukovina, situated in the northeast of the Carpathian Mountains, is known for its breathtaking scenery and beautiful...
Most likely based on a Turkish recipe, that for kebab, it is now a Balkan staple, being eaten with delight in all countries of the area. However, the...
Romanians have made it a habit to go out in the open for a barbecue, so today we bring you some grilling recipes. On the hot charcoal grills they...
The English Service of Radio Romania International wishes you happy and peaceful Easter holidays!
Lent is a 40-day period before Easter characterised by prayer and fasting. Staple Lenten dishes include sauerkraut, prunes, potatoes and other spring...
Bukovina is a mountain region in northern Moldavia which used to be a mark of the Austro-Hungarian Empire, which ruled it between 1775 and 1918....
As of March 30th 2014 RRI broadcasts on new SW frequencies. Please check them out:
The Saxons were a population of ethnic Germans who settled in Transylvania a thousand years ago, bringing with them the traditions of their country...
Welcome to a new edition of the Cooking Show. Today I’ll bring you a pork recipe, given that recently the town of Balvanyos, in Covasna county, in...
Pork, cabbage, potatoes and sour cream are the most commonly used ingredients in this region. Lard, ham, cured bacon, gammon, onion and home baked...
As of October 27th 2013 RRI broadcasts on new SW frequencies. Please check them out:
Today’s Cooking Show is about dishes typical of Wallachia, the southern part of Romania, between the Carpathian Mountains and the Danube. Its...
The Bucharest-based Center of Martial Arts and Associated Studies on Wednesday evening hosted the Kagami Biraki ceremony of commemorating the martial arts school founders and the beginning of a new year of training.
