Romanias national team has been promoted into the worlds 2nd ice hockey tier.
Last week’s most important sporting performance was the headway made by Romania’s ice hockey side in the second world echelon, after coming first...
Garden orache is very popular in Romania at this time of the year.
On March 9, Orthodox Christians hold the feast of the 40 martyrs of Sevastia, in Armenia, while Catholics have the feast of the 40 soldier martyrs of...
Poet Constant Tonegaru was one of the victims of the communist regime with one of the worst destinies on record.
Romanian fencer Ana-Maria Popescu on Sunday won the Budapest Epee Grand Prix after defeating Young Mi Kang of South Korea in the final, 15-7. In the...
In traditional cooking we often encounter dishes cooked in clay pots, glazed or unglazed.
In February, the region around the historic city of Sibiu holds the honorary title of European Gastronomic Region, awarded by the International Institute for Gastronomy, Culture, Arts, and Tourism
Between 1945 and 1989 the Romanian mass media was controlled by the Communist power. The process of gaining power...
Pork dishes, based on fresh cabbage or sauerkraut, are a constant presence in Romanian cuisine
Greek colonies, satellites of the ancient Hellenic cities, were founded on the Romanian Black Sea Coast
The Romanian tochitura, which is a kind of stew, is a typically Romanian dish made all around the country