The winners, Liu Fajian and his wife Huang Lingping of Shenzhen, ended their trip to Romania on September 23.
In autumn, Romanians still prepare their pantry for winter, making pickles and preserves. One of the ubiquitous preparations is plum jam, as plums...
According to Romanian tradition, in early autumn, when harvesting of wine grapes (vintage) is in full swing, people usually eat mutton...
In all regions of Romania you can have donuts filled with sweet or slightly salty cheese, bearing various names. The northeastern region of Moldova...
Take three medium sized courgettes, as larger ones have tougher seeds. Cut off the ends, and cut it into half inch slices. Sprinkle salt on them and...
The eggplants grilled over charcoals or in the oven can easily be made into a paste or filling for other vegetables. Sliced and roasted in a pan,...
We invite you to discover some of Romania's best tourist destinations.
This recipe, fish on a bed of vegetables, applies to any fish that goes well in the oven, blending the aroma of baked fish with the flavor of baked...
The city of Oradea, in western Romania is one of Romanias greatest cities. It is located close to the Hungarian border, and last year alone, roughly 163 thousand tourists visited Oradea in significantly growing numbers as compared to last year
Opened in 2009 in the town of Orastie, Hunedoara county, Arsenal Park has been continuously expanding ever since.
This is the season for going out for picnics, and Romanians are no exception. Having a barbeque is the norm when going out on picnics, and a grill is...
To make a grill people in Romania use pork, chicken, sausages and the traditional minced meat rolls. Sometimes fish is used in grill recipes, such as...
Romania celebrated Aviation Day on the 20th of July, which coincides with the feast day of Saint Elijah, the aviators patron saint and protector.
You can use most kinds of fish. It is easy to prepare, but a bit time consuming, it takes about an hour. Take about 2 kg of fish, either 10 to 12...
Queen Elisabeth was the first woman that most Romanians viewed as a symbol of their nation.
