This edition of the Cooking Show is devoted to the ongoing contest on RRI ‘Iasi- Historical Capital of Moldavia.
Today we’ll be presenting you with dishes from Moldavia, a region in eastern Romania famous for its dishes and wines. Actually each region of...
This year, Catholic Christians across the world celebrate Easter on April 21
In February, the region around the historic city of Sibiu holds the honorary title of European Gastronomic Region, awarded by the International Institute for Gastronomy, Culture, Arts, and Tourism
The New Years party in Romania has its specific food, stemming from both traditional countryside and more recent traditions
Most of the main dishes are made of pork, predictably, since the New Year party comes a very short time after the break of Christmas Advent. Typical...
Todays show continues our holiday series, bringing you traditional recipes left down from generation to generation in the countryside. Most of them...
The Cherry Festival was held on the last Sunday in June in a small town in Bistrita-Nasaud County, 45 km away from the country seat. This is a...
Although Palm Sunday is a Lent day, when people are generally fasting, fish dishes are permitted on this day. So here are...
