For Romanians, the most popular way to prepare aubergines is to puree them.
Courgettes Courgettes, also known as zucchini, have a wide variety of uses. One very easy to make dish is fried courgettes....
Take three medium sized courgettes, as larger ones have tougher seeds. Cut off the ends, and cut it into half inch slices. Sprinkle salt on them and...
Dobrogea is the Romanian region between the Danube and the Black Sea, and has a very colorful history and population, a veritable melting pot of...
